SISTEMA INTEGRAL DE INFORMACIÓN ACADÉMICA - PÚBLICO

Giusti M.M.
(Autor externo)

Obras con ISBN:0
Documentos en revistas:5
Colaboraciones en Tesis:0
Patentes:0
Obras con ISBN:No hay obras de este autor.
Documentos en revistas:
1.- The interactions between anthocyanin and whey protein: A review (2021)
 
2.- Whey protein addition and its increased light absorption and tinctorial strength of model solutions colored with anthocyanins (2021)
 
3.- Monitoring hydroxycinnamic acid decarboxylation by lactic acid bacteria using high-throughput UV-Vis spectroscopy (2020)
 
4.- Growth of lactic acid bacteria in milk phospholipids enhances their adhesion to Caco-2 cells (2020)
 
5.- Testing the `plant domestication-reduced defense' hypothesis in blueberries: the role of herbivore identity (2018)
 
Colaboraciones en Tesis:No hay tesis de este autor.
Patentes:No hay patentes de este autor.