SIIA Público

Obras con ISBN:

1.-		Olive Oil and Huntington's Disease (2015)

Documentos en revistas:

1.-		PREFACE (2024)

2.-		Lactose and Casein Cause Changes on Biomarkers of Oxidative Damage and Dysbiosis in an Experimental Model of Multiple Sclerosis (2022)

3.-		The protective effect of extra-virgin olive oil in the experimental model of multiple sclerosis in the rat (2020)

4.-		Extra-virgin olive oil modifies the changes induced in non-nervous organs and tissues by experimental autoimmune encephalomyelitis models (2019)

5.-		Comparative of transcranial magnetic stimulation and other treatments in experimental autoimmune encephalomyelitis (2018)

6.-		Neuroprotective effect of S-allyl cysteine on an experimental model of multiple sclerosis: Antioxidant effects (2018)

7.-		Transcranial magnetic stimulation modifies astrocytosis, cell density and lipopolysaccharide levels in experimental, autoimmune encephalomyelitis (2017)

8.-		Effects of transcranial magnetic stimulation on oxidative stress in experimental autoimmune encephalomyelitis (2017)

9.-		Dose-dependent S-allyl cysteine ameliorates multiple sclerosis disease-related pathology by reducing oxidative stress and biomarkers of dysbiosis in experimental autoimmune encephalomyelitis (2017)

10.-		NEUROPROTECTIVE EFFECTS OF EXTREMELY LOW-FREQUENCY ELECTROMAGNETIC FIELDS ON A HUNTINGTON'S DISEASE RAT MODEL: EFFECTS ON NEUROTROPHIC FACTORS AND NEURONAL DENSITY (2012)

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