Título del libro: Soil Improvement And Water Conservation Biotechnology
Título del capítulo: Conservation and reuse of water in agriculture: Biotechnological techniques for efficient Use
ISRAEL VALENCIA QUIROZ;
Autores externos:
Idioma:
Año de publicación:
2025
Palabras clave:
Agricultural robots; Biological water treatment; Crop protection; Fluoridation; Subirrigation; Agricultural water; Agricultural water conservation; Biotechnological technique; Drip irrigation; Drought-tolerant crop; Genetic modifications; Precision Agriculture; Soil management; Sustainable agriculture; Water efficiency'; Water reuse; Wastewater treatment
Resumen:
Agricultural water conservation involves implementing sustainable practices that reduce water loss and optimize water use efficiency. Techniques such as drip irrigation, precision agriculture, and mulching play a crucial role in minimizing water wastage. Additionally, treating water for reuse and utilizing low-quality water for irrigation are essential strategies to ensure safe and effective water use. Proper soil management enhances the absorption of wastewater, preventing salt accumulation that could harm crops. Traditional methods like plant breeding and optimizing planting times complement modern biotechnological approaches, such as genetic modifications, to improve water efficiency. Agriculture consumes the majority of the world's water resources, highlighting the need for efficient water management to prevent contamination and ensure sustainability. Water scarcity poses significant challenges to food security, particularly in regions reliant on rain-fed agriculture. To address these challenges, strategies such as developing drought-tolerant crop varieties, integrated water resource management, and the reuse of treated wastewater are being employed. Emerging biotechnological techniques, including the use of transgenic plants and innovative water treatment technologies, offer promising solutions for water conservation in agriculture. Case studies demonstrate successful applications of hydroponics, low-pressure irrigation systems, and the integration of biotechnological solutions in real-world settings. Future directions emphasize the importance of continued research and innovation in biotechnology to enhance water use efficiency, promote sustainable agricultural practices, and address the global water scarcity crisis. By adopting these advanced techniques, the agricultural sector can significantly contribute to the conservation and efficient use of water resources, ensuring long-term food security and environmental sustainability. © 2025 Bentham Science Publishers.
Entidades citadas de la UNAM:
ISBN:
9789815322439
Editorial:
Bentham Science Publishers
