| 1 | In vitro and in vivo investigations on the use of yellow mealworm (Tenebrio molitor) as a novel protein feed ingredient for fattening lambs | Coautor: Pino-Moreno J.M., Robles-Jimenez L.E., Angeles S., Ramirez-Perez A.H., et al. | 2025 | ANIMAL FEED SCIENCE AND TECHNOLOGY | WoS-id: 001406592500001
Scopus-id: 2-s2.0-85215245326
| 1 | 1 |
| 2 | Harvesting, culinary importance and nutritional value of ?toritos? (Umbonia reclinata G. 1835) (Homoptera: Membracidae) used as food in Tlaxcala, Mexico | 2ᵒ autor: Moreno J.M.P., Colín M.A.V., de Jesús M.A., Pérez Á.G., et al. | 2025 | Journal Of Insects As Food And Feed | WoS-id: 001465610700003
Scopus-id: 2-s2.0-86000435484
| 0 | 1 |
| 3 | Yellow mealworm as an alternative to conventional plant- and animal-based protein sources in feedlot lambs' diets: Implications on blood parameters, growth and slaughter performance, carcass traits, and meat quality | Coautor: Pino-Moreno J.M., Robles-Jimenez L.E., Cardoso-Gutierrez E., Renna M., et al. | 2025 | MEAT SCIENCE | WoS-id: 001473888500001
Scopus-id: 2-s2.0-105002575377
| 0 | 0 |
| 4 | The Jumiles (Edessa cordifera Walker 1868 (Hemiptera: Pentatomidae): physicochemical characterization, anti-nutritional factors and its potential use as a dietary supplement | 2ᵒ autor: Pino Moreno J.M., Terreros Gaxiola J.A., García Pérez A., Alonso de Jesús M., et al. | 2025 | Journal Of Insects As Food And Feed | WoS-id: 001494699300008
Scopus-id: 2-s2.0-85210978101
| 0 | 0 |
| 5 | In vitro assessment of dietary mealworm (Tenebrio molitor L.) combined with a natural source of tannins (Acacia farnesiana L.) for sheep feeding | Coautor: Pino Moreno J.M., Gonzalez-Ronquillo M., Ghavipanje N., Robles Jimenez L.E., et al. | 2025 | Heliyon | Scopus-id: 2-s2.0-85219067638
| 0 | 1 |
| 6 | Knowledge, use and traditional management of wildlife in the community of Zoquital, Morelos, Mexico | Coautor y autor de correspondencia: Moreno, Jose Manuel Pino, Bello-Roman, Monica, Garcia-Flores, Alejandro | 2023 | Ethnobiology and Conservation | WoS-id: 000959400300001
Scopus-id: 2-s2.0-85163324689
| 3 | 4 |
| 7 | Traditional use and management of wildlife by nahuas from Santa Catarina, Tepoztlan, Morelos, Mexico | Coautor: Moreno, Jose Manuel Pino, Enriquez, Maria Ines Ayala, Flores, Alejandro Garcia, de Oca, Erika Roman Montes, et al. | 2023 | Caldasia | WoS-id: 001015397500007
Scopus-id: 2-s2.0-85175175842
| 1 | 1 |
| 8 | Taxonomic inventory of the edible insects of India, a review of the current situation and future perspectives | 2ᵒ autor: Pino J.M., Ganguly A., Nonaka K. | 2023 | Journal Of Insects As Food And Feed | WoS-id: 001346808600002
Scopus-id: 2-s2.0-85187670335
| 0 | 0 |
| 9 | Taxonomic analysis of some forest insects used in the diets in Mexican rural areas: evaluation and perspectives | 1ᵉʳ autor: Pino Moreno, J. M., Ganguly, A., Reyes-Prado, H. | 2022 | Journal Of Insects As Food And Feed | WoS-id: 000752379300010
Scopus-id: 2-s2.0-85125049488
| 6 | 7 |
| 10 | Taxonomic, economic and gastronomic analysis of some edible insects of the Order Hemiptera from Mexico | 1ᵉʳ autor: Moreno J.M.P., Reyes-Prado, H., Nonaka, Kenichi | 2022 | Journal Of Insects As Food And Feed | WoS-id: 000831651200003
Scopus-id: 2-s2.0-85135030514
| 4 | 4 |
| 11 | Ethnoozological study and nutritional value of white-tailed deer Odocoileus virginianus in the community of Pitzotlan, Tepalcingo, Morelos, Mexico | Coautor: Manuel Pino-Moren, Jose, Garcia-Flores, Alejandro, Valle-Marquina, Raul, Monroy-Martinez, Rafael, et al. | 2021 | Caldasia | WoS-id: 000605978700008
Scopus-id: 2-s2.0-85104205634
| 2 | 2 |
| 12 | A preliminary study on the juvenile stages of Tenebrio molitor Linnaeus, 1758 (Coleoptera: Tenebrionidae) and Sphenarium purpurascens Charpentier, 1842 (Orthoptera: Pyrgomorphidae) as exploitable nutraceutical resources | 2ᵒ autor y autor de correspondencia: Moreno, Jose Manuel Pino, Ganguly, Arijit | 2021 | INTERNATIONAL JOURNAL OF TROPICAL INSECT SCIENCE | WoS-id: 000620116900001
Scopus-id: 2-s2.0-85101234498
| 4 | 3 |
| 13 | Taxonomic Analysis of Some Edible Insects From the State of Michoacan, Mexico | 1ᵉʳ autor: Pino Moreno, Jose Manuel, Blasquez, Julieta Ramos-Elorduy | 2021 | Frontiers In Veterinary Science | WoS-id: 000629966300001
Scopus-id: 2-s2.0-85102921526
| 8 | 7 |
| 14 | Development of Nutraceutical Ice Creams Using Flour Yellow Worm Larvae (Tenebrio molitor), Chia (Salvia hispanica), and Quinoa (Chenopodium quinoa) | Coautor: Pino Moreno, Jose Manuel, Hernandez Toxqui, Ana Gabriela, Ramirez Ramirez, Jazmin, Talamantes Gomez, Jose Moises, et al. | 2021 | Frontiers In Veterinary Science | WoS-id: 000743567500001
Scopus-id: 2-s2.0-85121622913
| 6 | 8 |
| 15 | Ethnozoological study of wild vertebrates of the bonifacio garcia community, Morelos, Mexico | Coautor y autor de correspondencia: Moreno J.M.P., Flores A.G., Martínez R.M. | 2020 | REVISTA PERUANA DE BIOLOGIA | WoS-id: 000565757600007
Scopus-id: 2-s2.0-85091643076
| 4 | 4 |
| 16 | Commerce of Edible Insects in the State of Morelos, Mexico | 1ᵉʳ autor: Pino Moreno, Jose Manuel, Reyes-Prado H. | 2020 | JOURNAL OF INSECT SCIENCE | WoS-id: 000579366400001
Scopus-id: 2-s2.0-85093705441
| 13 | 6 |
| 17 | Insects used as foodstuff by indigenous groups in Morelos, Mexico | 2ᵒ autor y autor de correspondencia: Moreno, J. M. Pino, Reyes-Prado, H. | 2020 | Journal Of Insects As Food And Feed | WoS-id: 000586850000007
Scopus-id: 2-s2.0-85096910980
| 9 | 8 |
| 18 | Plantas útiles de los patios de santo domingo, ocotitlán, tepoztlán, morelos, México | Coautor: Moreno J.M.P., Flores A.G., Enríquez M.I.A., González J.B.C., et al. | 2020 | Tropical And Subtropical Agroecosystems (en Línea) | Scopus-id: 2-s2.0-85091658011
| 0 | 1 |
| 19 | Fauna registrada en huertos frutícolas tradicionales de Yautepec, Morelos, México | Coautor: Moreno J.M.P., Flores A.G., Estrada E.F., Martínez R.M., et al. | 2019 | Tropical And Subtropical Agroecosystems (en Línea) | Scopus-id: 2-s2.0-85075366229
| 0 | 4 |
| 20 | Nutritional value of larvae and pupae of silkworm (Bombyx mori) (Lepidoptera: Bombycidae) | 2ᵒ autor: Manuel Pino-Moreno, Jose, Rodriguez-Ortega, Alejandro, Carlos Angeles-Campos, Sergio, Garcia-Perez, Agueda, et al. | 2016 | REVISTA COLOMBIANA DE ENTOMOLOGIA | WoS-id: 000390577700012
Scopus-id: 2-s2.0-84986203143
| 13 | 12 |
| 21 | The career of Dr J. Ramos-Elorduy Blásquez | 1ᵉʳ autor y autor de correspondencia: Pino Moreno, J. M. | 2016 | Journal Of Insects As Food And Feed | WoS-id: 000393272800002
Scopus-id: 2-s2.0-85030836248
| 2 | 5 |
| 22 | Utilisation and trade of edible grasshoppers in the western region of the state of Morelos, Mexico | 1ᵉʳ autor: Pino Moreno, J. M., Garcia Flores, A., Barreto Sanchez, S. D., Martinez Luque, E. O. | 2016 | Journal Of Insects As Food And Feed | WoS-id: 000393272800004
Scopus-id: 2-s2.0-85030853254
| 5 | 7 |
| 23 | Determination of fatty acid content in some edible insects of Mexico | 1ᵉʳ autor: Pino Moreno, J. M., Ganguly, A. | 2016 | Journal Of Insects As Food And Feed | WoS-id: 000393272800005
Scopus-id: 2-s2.0-85012062208
| 24 | 28 |
| 24 | A preliminary study on oxya fuscovittata (marschall) as an alternative nutrient supplement in the diets of poecillia sphenops (valenciennes) | Coautor: Moreno, JMP, Ganguly A., Chakravorty R., Sarkar A., et al. | 2014 | PLOS ONE | WoS-id: 000344816700021
Scopus-id: 2-s2.0-84910614620
| 7 | 8 |
| 25 | CHEMICAL AND NUTRITIONAL ANALYSIS OF THREE EDIBLE INSECTS OF COMMERCIAL INTEREST AT THE ARCHAEOLOGICAL SITE OF THE MUNICIPALITY OF SAN JUAN TEOTIHUACAN AND AT OTUMBA, STATE OF M | Coautor: Moreno, JMP, Rostro, BR, Salazar, BQ, Ramos-Elorduy, J, et al. | 2012 | Interciencia | WoS-id: 000318887100008
| 3 | 0 |
| 26 | Uso tradicional de tres especies de insectos comestibles en agroecosistemas cafetaleros del estado de veracruz | Coautor: Pino-Moreno J.M., Escamilla-Prado E., Escamilla-Femat S., Gómez-Utrilla J.M., et al. | 2012 | Tropical And Subtropical Agroecosystems (en Línea) | Scopus-id: 2-s2.0-84871075112
| 0 | 14 |
| 27 | Analisis quimico y nutricional de tres insectos comestibles de interés comercial en la zona arqueologica del municipio de san juan teotihuacan y en otumba, en el estado de México | Coautor: Moreno J.M.P., Rostro B.R., Salazar B.Q., Ramos-Elorduy J., et al. | 2012 | Interciencia | Scopus-id: 2-s2.0-84873200692
| 0 | 18 |
| 28 | Edible Lepidoptera in Mexico: Geographic distribution, ethnicity, economic and nutritional importance for rural people | 2ᵒ autor: Moreno, JMP, Ramos-Elorduy J., Vázquez A.I., Landero I., et al. | 2011 | Journal Of Ethnobiology And Ethnomedicine | WoS-id: 000290275000001
Scopus-id: 2-s2.0-78650916400
| 50 | 62 |
| 29 | Edible aquatic Coleoptera of the world with an emphasis on Mexico | 2ᵒ autor: Moreno, JMP, Ramos-Elorduy, J, Camacho, VHM | 2009 | Journal Of Ethnobiology And Ethnomedicine | WoS-id: 000207918700011
Scopus-id: 2-s2.0-65549100080
| 19 | 26 |
| 30 | Anthropoentomophagic biodiversity of the Zongolica region, Veracruz, Mexico [Biodiversidad antropoentomofágica de la región de Zongolica, Veracruz, México] | Coautor: Pino M J.M., Ramos-Elorduy J., Landero-Torres I., Murguía-González J. | 2008 | REVISTA DE BIOLOGIA TROPICAL | WoS-id: 000254036200022
Scopus-id: 2-s2.0-47749110239
| 12 | 13 |
| 31 | Comparative study of the nutritive value of some edible beetles of Mexico and Pachymerus nucleorum (Fabricius, 1792) (Bruchidae) of Brazil [Estudio comparativo del valor nutritivo de varios coleoptera comestibles de México y Pachymerus nucl | Coautor: Moreno J.M.P., Ramos-Elorduy J., Neto E.M.C., Dos Santos J.F., et al. | 2006 | Interciencia | Scopus-id: 2-s2.0-33750218247
| 0 | 24 |
| 32 | Edible insects of Chiapas, Mexico | 2ᵒ autor y autor de correspondencia: Pino Moreno J.M., Ramos-Elorduy J. | 2002 | ECOL FOOD NUTR | WoS-id: 000178020400001
Scopus-id: 2-s2.0-0036656415
| 33 | 41 |
| 33 | Use of Tenebrio molitor (Coleoptera: Tenebrionidae) to recycle organic wastes and as feed for broiler chickens. | Coautor: Pino J.M., Ramos-Elorduy J., González E.A., Hernández A.R. | 2002 | JOURNAL OF ECONOMIC ENTOMOLOGY | WoS-id: 000178371100028
Scopus-id: 2-s2.0-0036483949
| 285 | 336 |
| 34 | Nutritional value of edible insects from the state of Oaxaca, Mexico | 2ᵒ autor: Moreno J.M.P., Ramos-Elorduy J., Prado E.E., Perez M.A., et al. | 1997 | JOURNAL OF FOOD COMPOSITION AND ANALYSIS | Scopus-id: 2-s2.0-0001728113
| 0 | 340 |
| 35 | Amino acid determination in some edible Mexican insects | Coautor: Pino J.M., Ladrón de Guevara O., Padilla P., García L., et al. | 1995 | Amino Acids | Scopus-id: 2-s2.0-0029074783
| 0 | 64 |
ID's SCOPUS 