| 1 | Characterization of oligosaccharides produced by a truncated dextransucrase from Weissella confusa Wcp3a isolated from pozol, a traditional fermented corn beverage | Coautor: López-Munguía A., Vallejo-García L.C., Espíritu-García A., Miranda-Molina A. | 2025 | INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES | WoS-id: 001405298700001
Scopus-id: 2-s2.0-85215223828
| 0 | 0 |
| 2 | Branching and molecular weight in levan: A detailed analysis of structural variability and enzymatic hydrolysis susceptibility | Coautor: Munguía A.L., Miranda-Molina A., Castrejón-Carrillo S., Zavala-Padilla G.T., et al. | 2025 | CARBOHYDRATE POLYMERS | WoS-id: 001416261200001
Scopus-id: 2-s2.0-85214939749
| 0 | 0 |
| 3 | memoriam Dr. Rodolfo Quintero Ramirez (21/07/1947-08/12/2024) | 1ᵉʳ autor y autor de correspondencia: Munguia, AL | 2025 | Electronic Journal Of Biotechnology | WoS-id: 001460012900001
| 0 | 0 |
| 4 | Understanding the Endo- and Exo-mechanisms Involved in the Enzymatic Hydrolysis of Levan and Inulin Polymers | Coautor: López-Munguía, A, Porras-Domínguez, JR, Cruz-Migoni, A, Carr, SB, et al. | 2025 | JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | WoS-id: 001466589300001
Scopus-id: 2-s2.0-105003480779
| 0 | 0 |
| 5 | Regulation of dye-decolorizing peroxidase gene expression in Pleurotus ostreatus grown on glycerol as the carbon source | Coautor: Munguia, AL, Cuamatzi-Flores, J, Nava-Galicia, S, Esquivel-Naranjo, EU, et al. | 2024 | PEERJ | WoS-id: 001241680700002
Scopus-id: 2-s2.0-85196001280
| 0 | 0 |
| 6 | Simultaneous enzyme production, Levan-type FOS synthesis and sugar by-products elimination using a recombinant Pichia pastoris strain expressing a levansucrase-endolevanase fusion enzyme | Coautor: López Munguía A., Avila-Fernandez, Angela, Montiel, Silvia, Rodriguez-Alegria, Maria Elena, et al. | 2023 | MICROBIAL CELL FACTORIES | WoS-id: 000918520900001
Scopus-id: 2-s2.0-85146912211
| 13 | 14 |
| 7 | Glycosyltransferases Expression Changes in Leuconostoc mesenteroides subsp. mesenteroides ATCC 8293 Grown on Different Carbon Sources | Coautor: López Munguía A., Vallejo-Garcia, Luz Cristina, Sánchez-Olmos M.D.C., Gutierrez-Rios, Rosa Maria | 2023 | Foods | WoS-id: 000987267700001
Scopus-id: 2-s2.0-85159272880
| 2 | 1 |
| 8 | Analysing the dynamics of the bacterial community in pozol, a Mexican fermented corn dough | Coautor: Lopez-Munguia, Agustin, Lopez-Sanchez, Rafael, Hernandez-Oaxaca, Diana, Escobar-Zepeda, Alejandra, et al. | 2023 | MICROBIOLOGY-SGM | WoS-id: 001037284800006
Scopus-id: 2-s2.0-85164269316
| 2 | 3 |
| 9 | Olvanil inhibits adipocyte differentiation in 3T3-L1 cells, reduces fat accumulation and improves lipidic profile on mice with diet-induced obesity | Coautor: López-Munguía A., Curiel-Pedraza D.A., Villaseñor-Tapia E.C., Márquez-Aguirre A.L., et al. | 2023 | Food Chemistry Advances | Scopus-id: 2-s2.0-85171892466
| 0 | 2 |
| 10 | Mining for novel cyclomaltodextrin glucanotransferases unravels the carbohydrate metabolism pathway via cyclodextrins in Thermoanaerobacterales | Coautor: Lopez-Munguia, Agustin, Centeno-Leija, Sara, Espinosa-Barrera, Laura, Velazquez-Cruz, Beatriz, et al. | 2022 | SCIENTIFIC REPORTS | WoS-id: 000742753500035
Scopus-id: 2-s2.0-85123086233
| 8 | 11 |
| 11 | Diversity of Weissella confusa in Pozol and Its Carbohydrate Metabolism | Coautor: Lopez Munguia, Agustin, Hernandez-Oaxaca, Diana, Lopez-Sanchez, Rafael, Lozano, Luis, et al. | 2021 | FRONTIERS IN MICROBIOLOGY | WoS-id: 000635731800001
Scopus-id: 2-s2.0-85103552272
| 15 | 19 |
| 12 | Thermal and Mechanical Stability of Immobilized Candida antarctica Lipase B: an Approximation to Mechanochemical Energetics in Enzyme Catalysis. | Coautor: Lopez-Munguia, Agustin, Perez-Venegas, Mario, Tellez-Cruz, Miriam M., Solorza-Feria, Omar, et al. | 2020 | Chemcatchem | WoS-id: 000498425300001
Scopus-id: 2-s2.0-85076036804
| 16 | 18 |
| 13 | Implications of the mutation S164A on Bacillus subtilis levansucrase product specificity and insights into protein interactions acting upon levan synthesis | Coautor: Lopez Munguia, Agustin, Ortiz-Soto, Maria Elena, Porras-Domínguez J.R., Rodríguez-Alegría M.E., et al. | 2020 | INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES | WoS-id: 000571673600011
Scopus-id: 2-s2.0-85086650193
| 15 | 18 |
| 14 | Evolution of Fructans in Aguamiel (Agave Sap) During the Plant Production Lifetime | Coautor: LOPEZ MUNGUIA, AGUSTIN, Peralta-Garcia, Ibeth, Gonzalez-Munoz, Fernando, Maria Elena, Rodriguez-Alegria, et al. | 2020 | Frontiers In Nutrition | WoS-id: 000581295600001
Scopus-id: 2-s2.0-85094157194
| 13 | 20 |
| 15 | Differential regulation of Pleurotus ostreatus dye peroxidases gene expression in response to dyes and potential application of recombinant Pleos-DyP1 in decolorization | Coautor: López-Munguía A., Cuamatzi-Flores J., Esquivel-Naranjo E., Nava-Galicia S., et al. | 2019 | PLOS ONE | WoS-id: 000454952800024
Scopus-id: 2-s2.0-85059452519
| 10 | 13 |
| 16 | Engineered thermostable ß?fructosidase from Thermotoga maritima with enhanced fructooligosaccharides synthesis | Coautor: López-Munguía A., Menéndez C., Martínez D., Pérez E.R., et al. | 2019 | ENZYME AND MICROBIAL TECHNOLOGY | WoS-id: 000462692300008
Scopus-id: 2-s2.0-85062588558
| 13 | 19 |
| 17 | A close look at the structural features and reaction conditions that modulate the synthesis of low and high molecular weight fructans by levansucrases | Coautor: Lopez-Munguia, Agustin, Ortiz-Soto M.E., Porras-Domínguez J.R., Seibel J. | 2019 | CARBOHYDRATE POLYMERS | WoS-id: 000469334500015
Scopus-id: 2-s2.0-85065551187
| 45 | 50 |
| 18 | Enzymatic Process Yielding a Diversity of Inulin-Type Microbial Fructooligosaccharides | Coautor y autor de correspondencia: Lopez Munguia, Agustin, Vallejo-García L.C., Rodríguez-Alegría M.E. | 2019 | JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | WoS-id: 000486362000012
Scopus-id: 2-s2.0-85072365179
| 12 | 17 |
| 19 | Deep eutectic solvents as new reaction media to produce alkyl-glycosides using alpha-amylase from thermotoga maritima | Coautor: Lopez-Munguia, Agustin, Miranda-Molina, Alfonso, Xolalpa, Wendy, Strompen, Simon, et al. | 2019 | INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES | WoS-id: 000498946100197
Scopus-id: 2-s2.0-85074400373
| 10 | 14 |
| 20 | A novel two-step enzymatic synthesis of blastose, a beta-D-fructofuranosyl-(2 <-> 6)-D-glucopyranose sucrose analogue | Coautor y autor de correspondencia: Lopez Munguia A., Miranda-Molina A., Castillo E. | 2017 | FOOD CHEMISTRY | WoS-id: 000396957100027
Scopus-id: 2-s2.0-85010664511
| 9 | 12 |
| 21 | Thermodynamically controlled chemoselectivity in lipase-catalyzed aza-Michael additions | Coautor: LopezMunguia, A, RiveraRamirez, JD, Escalante, J, Marty, A, et al. | 2015 | JOURNAL OF MOLECULAR CATALYSIS B-ENZYMATIC | WoS-id: 000349592700011
Scopus-id: 2-s2.0-84921044660
| 24 | 26 |
| 22 | Synthesis of Fructooligosaccharides by IslA4, a truncated inulosucrase from Leuconostoc citreum | Coautor: Munguia, AL, PenaCardena, A, RodriguezAlegria, ME, Olvera, C | 2015 | BMC BIOTECHNOLOGY | WoS-id: 000349859400001
Scopus-id: 2-s2.0-84928811116
| 20 | 22 |
| 23 | Acceptor-induced modification of regioselectivity in CGTase-catalyzed glycosylations of p-nitrophenyl-glucopyranosides | Coautor: LopezMunguia, A, Strompen, S, MirandaMolina, A, Castillo, E, et al. | 2015 | CARBOHYDRATE RESEARCH | WoS-id: 000349912000007
Scopus-id: 2-s2.0-84922629187
| 9 | 12 |
| 24 | Bacillus subtilis 168 levansucrase (SacB) activity affects average levan molecular weight | Coautor: Munguía A.L., Porras-Domínguez J.R., Ávila-Fernández Á., Miranda-Molina A., et al. | 2015 | CARBOHYDRATE POLYMERS | WoS-id: 000361184900041
Scopus-id: 2-s2.0-84934760522
| 52 | 52 |
| 25 | Intrinsic levanase activity of bacillus subtilis 168 levansucrase (SacB) | Coautor: Munguia, AL, MendezLorenzo, L, PorrasDominguez, JR, RagaCarbajal, E, et al. | 2015 | PLOS ONE | WoS-id: 000365853900106
Scopus-id: 2-s2.0-84957900079
| 36 | 37 |
| 26 | Levan-type FOS production using a Bacillus licheniformis endolevanase | Coautor: Munguia, AL, Porras-Dominguez, JR, Avila-Fernandez, A, Rodriguez-Alegria, ME, et al. | 2014 | PROCESS BIOCHEMISTRY | WoS-id: 000336111700009
Scopus-id: 2-s2.0-84898472484
| 72 | 76 |
| 27 | Screening and characterization of extracellular polysaccharides produced by Leuconostoc kimchii isolated from traditional fermented pulque beverage | Coautor: López-Munguía A., Torres-Rodríguez I., Rodríguez-Alegría M.E., Miranda-Molina A., et al. | 2014 | JOURNAL OF THE KOREAN PHYSICAL SOCIETY | WoS-id: 000359106000001
Scopus-id: 2-s2.0-84929547133
| 33 | 36 |
| 28 | Down-regulation of PvTRE1 enhances nodule biomass and bacteroid number in the common bean | Coautor: Lopez-Munguia, A, Barraza, A, Estrada-Navarrete, G, Rodriguez-Alegria, ME, et al. | 2013 | NEW PHYTOLOGIST | WoS-id: 000311606800022
Scopus-id: 2-s2.0-84870217026
| 26 | 30 |
| 29 | Design of Chimeric Levansucrases with Improved Transglycosylation Activity | Coautor: Lopez-Munguia, A, Olvera, C, Centeno-Leija, S, Ruiz-Leyva, P | 2012 | APPLIED AND ENVIRONMENTAL MICROBIOLOGY | WoS-id: 000300629800023
Scopus-id: 2-s2.0-84857876783
| 17 | 18 |
| 30 | Regioselective glucosylation of inositols catalyzed by Thermoanaerobacter sp CGTase | Coautor: López-Munguía A., Miranda-Molina A., Marquina-Bahena S., Álvarez L., et al. | 2012 | CARBOHYDRATE RESEARCH | WoS-id: 000308802000013
Scopus-id: 2-s2.0-84865558990
| 10 | 12 |
| 31 | Enzymatic fructosylation of aromatic and aliphatic alcohols by Bacillus subtilis levansucrase: Reactivity of acceptors | Coautor: López-Munguía A., Mena-Arizmendi A., Alderete J., Águila S., et al. | 2011 | JOURNAL OF MOLECULAR CATALYSIS B-ENZYMATIC | WoS-id: 000289453100006
Scopus-id: 2-s2.0-79952816899
| 27 | 26 |
| 32 | Phenylpropanoid Glycoside Analogues: Enzymatic Synthesis, Antioxidant Activity and Theoretical Study of Their Free Radical Scavenger Mechanism | 1ᵉʳ autor: Lopez-Munguia, A, Hernandez-Romero, Y, Pedraza-Chaverri, J, Miranda-Molina, A, et al. | 2011 | PLOS ONE | WoS-id: 000291355500006
Scopus-id: 2-s2.0-79958053943
| 44 | 50 |
| 33 | Production of functional oligosaccharides through limited acid hydrolysis of agave fructans | Coautor: Lopez-Munguia, A, Avila-Fernandez, A, Galicia-Lagunas, N, Rodriguez-Alegria, ME, et al. | 2011 | FOOD CHEMISTRY | WoS-id: 000293421400021
Scopus-id: 2-s2.0-79960007376
| 63 | 81 |
| 34 | Fructooligosaccharide production by a truncated Leuconostoc citreum inulosucrase mutant | Coautor: Munguía A.L., Rodríguez-Alegría M.E., Enciso-Rodríguez A., Ortiz-Soto M.E., et al. | 2010 | BIOCATALYSIS AND BIOTRANSFORMATION | WoS-id: 000274514900007
Scopus-id: 2-s2.0-74549194998
| 16 | 22 |
| 35 | Stereoselective enzymatic synthesis of monoglucosyl-myo-inositols with in vivo anti-inflammatory activity | 2ᵒ autor: López-Munguía A., Miranda-Molina A., San Roman, ML, Escalante J., et al. | 2010 | TETRAHEDRON-ASYMMETRY | WoS-id: 000275351900009
Scopus-id: 2-s2.0-76449113781
| 4 | 5 |
| 36 | Transglycosylation reactions of Thermotoga maritima alpha-amylase | Coautor: Lopez-Munguia, A, Moreno, A, Damian-Almazo, JY, Miranda, A, et al. | 2010 | ENZYME AND MICROBIAL TECHNOLOGY | WoS-id: 000275539400001
Scopus-id: 2-s2.0-77649190687
| 14 | 15 |
| 37 | Solvent engineering: an effective tool to direct chemoselectivity in a lipase-catalyzed Michael addition | Coautor: López-Munguía A., Priego J., Ortíz-Nava C., Carrillo-Morales M., et al. | 2009 | Tetrahedron | WoS-id: 000262797900015
Scopus-id: 2-s2.0-56949083488
| 50 | 54 |
| 38 | Enzymatic Hydrolysis of Fructans in the Tequila Production Process | Coautor: Lopez-Munguia, A, Avila-Fernandez, A, Rendon-Poujol, X, Olvera, C, et al. | 2009 | JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | WoS-id: 000267183800067
Scopus-id: 2-s2.0-67649210465
| 37 | 43 |
| 39 | Kinetic behaviour and specificity of beta-fructosidases in the hydrolysis of plant and microbial fructans | Coautor y autor de correspondencia: Munguia, AL, Munoz-Gutierrez, I, Rodriguez-Alegria, ME | 2009 | PROCESS BIOCHEMISTRY | WoS-id: 000267619700016
Scopus-id: 2-s2.0-67349177720
| 35 | 39 |
| 40 | Evaluation of cross-linked aggregates from purified Bacillus subtilis levansucrase mutants for transfructosylation reactions | Coautor: Munguia, AL, Ortiz-Soto, ME, Rudino-Pinera, E, Rodriguez-Alegria, ME | 2009 | BMC BIOTECHNOLOGY | WoS-id: 000269356100001
Scopus-id: 2-s2.0-68849100746
| 32 | 34 |
| 41 | Analysis of bacterial community during the fermentation of pulque, a traditional Mexican alcoholic beverage, using a polyphasic approach | Coautor: Lopez-Munguia, A, Escalante, A, Giles-Gomez, M, Hernandez, G, et al. | 2008 | INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY | WoS-id: 000256713000002
Scopus-id: 2-s2.0-43749121848
| 105 | 128 |
| 42 | Enhancement of the alcoholytic activity of alpha-amylase AmyA from Thermotoga maritima MSB8 (DSM 3109) by site-directed mutagenesis | Coautor: Lopez-Munguia, A, Damian-Almazo, JY, Moreno, A, Soberon, X, et al. | 2008 | APPLIED AND ENVIRONMENTAL MICROBIOLOGY | WoS-id: 000258602100024
Scopus-id: 2-s2.0-50049100404
| 13 | 13 |
| 43 | Selected mutations in Bacillus subtilis levansucrase semi-conserved regions affecting its biochemical properties | Coautor: Lopez-Munguia, A, Ortiz-Soto, ME, Rivera, M, Rudino-Pinera, E, et al. | 2008 | PROTEIN ENGINEERING DESIGN & SELECTION | WoS-id: 000259328200001
Scopus-id: 2-s2.0-52449086930
| 59 | 67 |
| 44 | Role of the phenylalanine 260 residue in defining product profile and alcoholytic activity of the alpha-amylase AmyA from Thermotoga maritima | 2ᵒ autor: Lopez-Munguia, A, Damian-Almazo, JY, Soberon-Mainero, X, Saab-Rincon, G | 2008 | Biologia | WoS-id: 000261401600040
Scopus-id: 2-s2.0-57349191828
| 1 | 1 |
| 45 | Efficient Chemoenzymatic Synthesis of Phenylacetylrinvanil: An Ultrapotent Capsaicinold | Coautor: Lopez-Munguia, A, Castillo, E, Regla, I, Demare, P, et al. | 2008 | Synlett | WoS-id: 000261466800027
Scopus-id: 2-s2.0-56849099408
| 10 | 10 |
| 46 | Chemoenzymatic synthesis of the potential antihypertensive agent (2R,2 ' S)-beta-hydroxyhomometoprolol | Coautor: López-Munguía A., Regla I., Luviano-Jardón A., Demare P., et al. | 2008 | TETRAHEDRON-ASYMMETRY | WoS-id: 000261992700001
Scopus-id: 2-s2.0-57049184038
| 5 | 6 |
| 47 | Lipase-catalyzed synthesis of pungent capsaicin analogues | Coautor: López-Munguía A., Castillo E., Torres-Gavilán A., Severiano P., et al. | 2007 | FOOD CHEMISTRY | WoS-id: 000240869800050
Scopus-id: 2-s2.0-33745934654
| 28 | 30 |
| 48 | Enzymatic synthesis of capsaicin analogs and their effect on the T-type Ca2+ channels | Coautor: López-Munguía A., Castillo E., López-González I., De Regil-Hernández R., et al. | 2007 | BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS | WoS-id: 000245564500017
Scopus-id: 2-s2.0-33947401101
| 33 | 37 |
| 49 | Structural and functional features of fructansucrases present in Leuconostoc mesenteroides ATCC 8293 | Coautor y autor de correspondencia: López-Munguía A., Olvera C., Centeno-Leija S. | 2007 | ANTONIE VAN LEEUWENHOEK INTERNATIONAL JOURNAL OF GENERAL AND MOLECULAR MICROBIOLOGY | WoS-id: 000246102600002
Scopus-id: 2-s2.0-34247564767
| 48 | 56 |
| 50 | Molecular characterization of sucrose: sucrose 1-fructosyltransferase (1-SST) from Agave tequilana Weber var. azul. | Coautor: López-Munguía A., Ávila-Fernández A., Olvera-Carranza C., Rudiño-Piñera E., et al. | 2007 | PLANT SCIENCE | WoS-id: 000249545300012
Scopus-id: 2-s2.0-34548126937
| 28 | 34 |
| 51 | Growth rate of a non-fermentative Escherichia coli strain is influenced by NAD+ regeneration | Coautor: López-Munguía A., Vázquez-Limón C., Vega-Badillo J., Martínez A., et al. | 2007 | BIOTECHNOLOGY LETTERS | WoS-id: 000250537700009
Scopus-id: 2-s2.0-35748948038
| 1 | 1 |
| 52 | 'Easy-on, easy-off' resolution of chiral 1-phenylethylamine catalyzed by Candida antarctica lipase B | Coautor: López-Munguía A., Torres-Gavilán A., Escalante J., Regla I., et al. | 2007 | TETRAHEDRON-ASYMMETRY | WoS-id: 000251923900003
Scopus-id: 2-s2.0-36448992225
| 20 | 23 |
| 53 | Role of the C-terminal region of dextransucrase from Leuconostoc mesenteroides IBT-PQ in cell anchoring | Coautor: López-Munguía A., Olvera C., Fernández-Vázquez J.L., Ledezma-Candanoza L. | 2007 | MICROBIOLOGY-SGM | WoS-id: 000251931600008
Scopus-id: 2-s2.0-37449025717
| 12 | 13 |
| 54 | Identification and functional characterization of levS, a gene encoding for a levansucrase from Leuconostoc mesenteroides NRRL B-512 F | Coautor: López-Munguía A., Morales-Arrieta S., Rodríguez M.E., Segovia L., et al. | 2006 | Gene | WoS-id: 000238965100006
Scopus-id: 2-s2.0-33745315607
| 53 | 60 |
| 55 | Interaction between ß-lactoglobulin and lactase and its effect on enzymatic activity | Coautor: López-Munguía A., Jiménez-Guzmán J., Sarabia-Leos C., Cruz-Guerrero A.E., et al. | 2006 | INTERNATIONAL DAIRY JOURNAL | WoS-id: 000239332800006
Scopus-id: 2-s2.0-33744998344
| 5 | 6 |
| 56 | Engineering Escherichia coli to improve culture performance and reduce formation of by-products during recombinant protein production under transient intermittent anaerobic conditions | Coautor: López-Munguía A., Lara A.R., Vazquez-Limón C., Gosset G., et al. | 2006 | BIOTECHNOLOGY AND BIOENGINEERING | WoS-id: 000239541200017
Scopus-id: 2-s2.0-33747120984
| 38 | 42 |
| 57 | The amidase activity of Candida antarctica lipase B is dependent on specific structural features of the substrates | Coautor y autor de correspondencia: López-Munguía A., Torres-Gavilán A., Castillo E. | 2006 | JOURNAL OF MOLECULAR CATALYSIS B-ENZYMATIC | WoS-id: 000239932700012
Scopus-id: 2-s2.0-33746379868
| 36 | 39 |
| 58 | Proteolytic modification of Leuconostoc mesenteroides B-512F dextransucrase | Coautor: López-Munguía A., Argüello-Morales M., Sánchez-González M., Canedo M., et al. | 2005 | ANTONIE VAN LEEUWENHOEK INTERNATIONAL JOURNAL OF GENERAL AND MOLECULAR MICROBIOLOGY | WoS-id: 000227153100001
Scopus-id: 2-s2.0-14544295627
| 6 | 7 |
| 59 | A more Efficient Starch Degradation by the Combination of Hydrolase and Transferase Activities of a-Amylase and Cyclomaltodextrin Glucanotransferase | Coautor: López-Munguía A., Moreno A., Saab-Rincón G., Santamaría R.I., et al. | 2004 | Starch-Starke | WoS-id: 000189309400003
Scopus-id: 2-s2.0-1642342074
| 5 | 6 |
| 60 | Synthesis of levan in water-miscible organic solvents | 2ᵒ autor y autor de correspondencia: López-Munguía A., Castillo E. | 2004 | JOURNAL OF BIOTECHNOLOGY | WoS-id: 000224598000022
Scopus-id: 2-s2.0-4644355485
| 26 | 31 |
| 61 | Biochemical properties of inulosucrase from Leuconostoc citreum CW28 used for inulin synthesis | Coautor y autor de correspondencia: López-Munguía A., Ortiz-Soto M.E., Olivares-Illana V. | 2004 | BIOCATALYSIS AND BIOTRANSFORMATION | WoS-id: 000226031900005
Scopus-id: 2-s2.0-11244319417
| 35 | 44 |
| 62 | Characterization of bacterial diversity in Pulque, a traditional Mexican alcoholic fermented beverage, as determined by 16S rDNA analysis | Coautor: López-Munguía A., Escalante A., Elena Rodríguez M., Martínez A., et al. | 2004 | FEMS MICROBIOLOGY LETTERS | Scopus-id: 2-s2.0-2942589276
| 34 | 81 |
| 63 | Enzymatic extraction of oil from Gevuina avellana, the Chilean hazelnut | Coautor: López-Munguía A., Santamaría R.I., Soto C., Zúñiga M.E., et al. | 2003 | JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY | WoS-id: 000180781800007
Scopus-id: 2-s2.0-0037287133
| 13 | 16 |
| 64 | Lipase-catalyzed synthesis of xylitol monoesters: Solvent engineering approach | Coautor: López-Munguía A., Castillo E., Pezzotti F., Navarro A. | 2003 | JOURNAL OF BIOTECHNOLOGY | WoS-id: 000182888600005
Scopus-id: 2-s2.0-0038218020
| 91 | 99 |
| 65 | Molecular characterization of inulosucrase from Leuconostoc citreum: A fructosyltransferase within a glucosyltransferase | 2ᵒ autor: López-Munguía A., Olivares-Illana V., Olvera C. | 2003 | JOURNAL OF BACTERIOLOGY | WoS-id: 000183364700015
Scopus-id: 2-s2.0-0037608892
| 73 | 82 |
| 66 | a-amylase from Bacillus licheniformis mutants near to the catalytic site: Effects on hydrolytic and transglycosylation activity | 2ᵒ autor: López-Munguía A., Rivera M.H., Soberón X., Saab-Rincón G. | 2003 | PROTEIN ENG | WoS-id: 000184782400007
Scopus-id: 2-s2.0-0041378007
| 41 | 47 |
| 67 | Characterization of a cell-associated inulosucrase from a novel source: A Leuconostoc citreum strain isolated from Pozol, a fermented corn beverage of mayan origin | Coautor: López-Munguía A., Olivares-Illana V., Wacher-Rodarte C., Le Borgne S. | 2002 | JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY | WoS-id: 000174279900008
Scopus-id: 2-s2.0-0036126682
| 60 | 73 |
| 68 | Enzyme-mediated solvent extraction of carotenoids from Marigold flower (Tagetes erecta) | Coautor: López-Munguía A., Barzana E., Rubio D., Santamaria R.I., et al. | 2002 | JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | WoS-id: 000177109400011
Scopus-id: 2-s2.0-0037205613
| 111 | 134 |
| 69 | Enhancement of lactase activity in milk by reactive sulfhydryl groups induced by heat treatment | Coautor: López-Munguía A., Jiménez-Guzmán J., Cruz-Guerrero A.E., Rodríguez-Serrano G., et al. | 2002 | JOURNAL OF DAIRY SCIENCE | WoS-id: 000178824900009
Scopus-id: 2-s2.0-0036780504
| 16 | 18 |
| 70 | Lipase-catalysed synthesis of olvanil in organic solvents | Coautor: López-Munguía A., Reyes-Duarte D., Castillo E., Martínez R. | 2002 | BIOTECHNOLOGY LETTERS | WoS-id: 000179636600006
Scopus-id: 2-s2.0-0036945461
| 16 | 19 |
| 71 | Residual compost of Agaricus bisporus as a source of crude laccase for enzymic oxidation of phenolic compounds | 2ᵒ autor: Lopez-Munguia A., Trejo-Hernandez M.R., Quintero Ramirez R. | 2001 | PROCESS BIOCHEMISTRY | WoS-id: 000167374500006
Scopus-id: 2-s2.0-0035111174
| 67 | 81 |
| 72 | Solvent engineering applied to lipase-catalyzed glycerolysis of triolein | 2ᵒ autor: López-Munguía A., Rendón X., Castillo E. | 2001 | JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY | WoS-id: 000172307500015
Scopus-id: 2-s2.0-0035492875
| 39 | 43 |
| 73 | Enzymatic extraction and transformation of glucovanillin to vanillin from vanilla green pods | Coautor y autor de correspondencia: López-Munguia A., Ruiz-Terán F., Perez-Amador I. | 2001 | JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | WoS-id: 000172467200019
Scopus-id: 2-s2.0-0035183624
| 57 | 71 |
| 74 | Enzyme-aided alternative processes for the extraction of oil from Rosa rubiginosa [1] | Coautor: López-Munguía A., Moure A., Franco D., Santamaría R.I., et al. | 2001 | JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY | Scopus-id: 2-s2.0-0035302808
| 0 | 16 |
| 75 | Enzymatic treatment of rice bran to improve processing | Coautor: Lopez-Munguia A., Hernandez N., Rodriguez-Alegría M.E., Gonzalez F. | 2000 | JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY | WoS-id: 000085375900011
Scopus-id: 2-s2.0-0033903413
| 47 | 63 |
| 76 | Substrate specificity and ionization potential in chloroperoxidase- catalyzed oxidation of diesel fuel | Coautor: Lopez-Munguia A., Ayala M., Robledo N.R., Vazquez-Duhalt R. | 2000 | ENVIRONMENTAL SCIENCE & TECHNOLOGY | WoS-id: 000087974200037
Scopus-id: 2-s2.0-0034235755
| 52 | 58 |
| 77 | Selective enzyme-mediated extraction of capsaicinoids and carotenoids from chili guajillo puya (Capsicum annuum L.) using ethanol as solvent | Coautor: López-Munguía A., Santamaría R.I., Reyes-Duarte M.D., Bárzana E., et al. | 2000 | JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | WoS-id: 000088319600078
Scopus-id: 2-s2.0-0033942905
| 84 | 106 |
| 78 | Alcoholysis and reverse hydrolysis reactions in organic one-phase system with a hyperthermophilic ß-glycosidase | 2ᵒ autor: López-Munguía A., García-Garibay M., Barzana E. | 2000 | BIOTECHNOLOGY AND BIOENGINEERING | WoS-id: 000089022700006
Scopus-id: 2-s2.0-0034692617
| 17 | 17 |
| 79 | Capsaicin hydrolysis by Candida antarctica lipase | Coautor: López-Munguía A., Duarte D.R., Castillo E., Bárzana E. | 2000 | BIOTECHNOLOGY LETTERS | WoS-id: 000165252300014
Scopus-id: 2-s2.0-0033673517
| 22 | 27 |
| 80 | Solubility of purified lutein diesters obtained from Tagetes erecta in supercritical CO2 and the effect of solvent modifiers | 2ᵒ autor: López-Munguía A., Naranjo-Modad S., Vilarem G., Gaset A., et al. | 2000 | JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | WoS-id: 000165490000089
Scopus-id: 2-s2.0-0033662096
| 30 | 34 |
| 81 | Effect of ß-Galactosidase hydration on alcoholysis reaction in organic one-phase liquid systems | 2ᵒ autor: López-Munguía A., García-Garibay M., Barzana E. | 2000 | BIOTECHNOLOGY AND BIOENGINEERING | WoS-id: 000165514100006
Scopus-id: 2-s2.0-0034694881
| 11 | 11 |
| 82 | Modelling the alcoholysis reaction of ß-galactosidase with butanol in reverse micelles | Coautor: Lopez-Munguia A., Moreno-Beltrán A., Salgado L., Vazquez-Duhalt R. | 1999 | JOURNAL OF MOLECULAR CATALYSIS B-ENZYMATIC | WoS-id: 000077991800001
Scopus-id: 2-s2.0-0033521641
| 4 | 3 |
| 83 | Production of maltosylfructose (Erlose) with levansucrase from Bacillus subtilis | Coautor: López-Munguía A., Canedo M., Jimenez-Estrada M., Cassani J. | 1999 | BIOCATALYSIS AND BIOTRANSFORMATION | WoS-id: 000078665600005
Scopus-id: 2-s2.0-0033008926
| 20 | 22 |
| 84 | Experimental behavior of a whole cell immobilized dextransucrase biocatalyst in batch and packed bed reactors | Coautor: López-Munguía A., Quirasco M., Remaud-Simeon M., Monsan P. | 1999 | BIOPROCESS ENG | WoS-id: 000080096500002
Scopus-id: 2-s2.0-0033007879
| 9 | 9 |
| 85 | Alcoholysis reactions from starch with a-amylases | Coautor: López-Munguía A., Santamaría R.I., Del Río G., Saab G., et al. | 1999 | FEBS LETTERS | WoS-id: 000080954000046
Scopus-id: 2-s2.0-0033042037
| 20 | 24 |
| 86 | Introducing transglycosylation activity in a liquefying a-amylase | Coautor: López-Munguía A., Saab-Rincón G., Del-Río G., Santamaría R.I., et al. | 1999 | FEBS LETTERS | WoS-id: 000081167600022
Scopus-id: 2-s2.0-0032799601
| 29 | 28 |
| 87 | Proteolytic processing of dextransucrase of Leuconostoc mesenteroides | Coautor: López-Munguía A., Sánchez-González M., Alagón A., Rodríguez-Sotrés R. | 1999 | FEMS MICROBIOLOGY LETTERS | WoS-id: 000083844400004
Scopus-id: 2-s2.0-0344172812
| 9 | 11 |
| 88 | Induction and transcription studies of the dextransucrase gene in Leuconostoc mesenteroides NRRL B-512F | 2ᵒ autor: López-Munguía A., Quirasco M., Remaud-Simeon M., Monsan P., et al. | 1999 | APPLIED AND ENVIRONMENTAL MICROBIOLOGY | WoS-id: 000084036800047
Scopus-id: 2-s2.0-0040288820
| 39 | 38 |
| 89 | Enzymatic synthesis of fructosyl glycerol | Coautor: López-Munguía A., Gonzalez-Muñoz F., Pérez-Oseguera A., Cassani J., et al. | 1999 | JOURNAL OF CARBOHYDRATE CHEMISTRY | Scopus-id: 2-s2.0-0033474371
| 0 | 12 |
| 90 | Production and properties of a dextransucrase from Leuconostoc mesenteroides IBT-PQ isolated from 'pulque', a traditional Aztec alcoholic beverage | Coautor: Lopez-Munguia A., Chellapandian M., Larios C., Sanchez-Gonzalez M. | 1998 | JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY | WoS-id: 000077005500010
Scopus-id: 2-s2.0-0031742570
| 23 | 31 |
| 91 | Stability of invertase in alcoholysis reactions with methanol | Coautor: López-Munguía A., Rodríguez M., Gómez A., Gónzalez F., et al. | 1997 | JOURNAL OF MOLECULAR CATALYSIS B-ENZYMATIC | WoS-id: A1997WX58900007
Scopus-id: 2-s2.0-0042078316
| 10 | 10 |
| 92 | An engineered penicillin acylase with altered surface charge is more stable in alkaline pH | 2ᵒ autor: López-Munguía A., Del Río G., Soberón X. | 1996 | ANNALS OF THE NEW YORK ACADEMY OF SCIENCES | WoS-id: 000070949000010
Scopus-id: 2-s2.0-0030480257
| 1 | 2 |
| 93 | Acceptor reactions of levansucrase from Bacillus circulans | Coautor y autor de correspondencia: López-Munguía A., Pérez Oseguera M.A., Guereca G.L. | 1996 | ANNALS OF THE NEW YORK ACADEMY OF SCIENCES | WoS-id: 000070949000116
Scopus-id: 2-s2.0-0030474956
| 0 | 1 |
| 94 | Properties of levansucrase from Bacillus circulans | Coautor y autor de correspondencia: Lopez-Munguia A., Perez Oseguera M.A., Guereca L. | 1996 | APPLIED MICROBIOLOGY AND BIOTECHNOLOGY | WoS-id: A1996UP62800004
Scopus-id: 2-s2.0-0029999811
| 37 | 39 |
| 95 | Selectivity of methyl-fructoside synthesis with ?-fructofuranosidase | Coautor: López-Munguía A., Rodríguez M., Gómez A., González F., et al. | 1996 | APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY | WoS-id: A1996UP61400006
Scopus-id: 2-s2.0-0030139798
| 10 | 10 |
| 96 | Effect of pH in the synthesis of ampicillin by penicillin acylase | Coautor: López-Munguía A., Ospina S., Barzana E., Ramírez O.T. | 1996 | ENZYME AND MICROBIAL TECHNOLOGY | WoS-id: A1996VL25700008
Scopus-id: 2-s2.0-0030298227
| 78 | 84 |
| 97 | Shelf-life of tortilla extended with fungal amylases | Coautor y autor de correspondencia: López-Munguía A., Iturbe Chiñas A.F., Lucio Aguerrebere R.M. | 1996 | INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY | WoS-id: A1996WU98200005
Scopus-id: 2-s2.0-0041357265
| 2 | 5 |
| 98 | Strategies in the design of an enzymatic process for the synthesis of ampicillin: A whole cell E. coli recombinant penicillin amidase biocatalyst | Coautor: López-Munguía A., Ospina S., Barzana E., Ramírez O.T. | 1996 | Progress In Biotechnology | Scopus-id: 2-s2.0-27944464296
| 0 | 3 |
| 99 | Mutant Escherichia coli penicillin acylase with enhanced stability at alkaline pH | Coautor: LóPez-Munguí A., del Río G., Rodríguez M.-E., Munguía M.-E., et al. | 1995 | BIOTECHNOLOGY AND BIOENGINEERING | WoS-id: A1995RV80900006
Scopus-id: 2-s2.0-0029380383
| 10 | 15 |
| 100 | Purification and stabilization of phenylalanine ammonia lyase from Sporidiobolus pararoseus | Coautor y autor de correspondencia: Lopez-Munguía A., Monge R.I., Lara M. | 1995 | BIOTECHNOL TECH | WoS-id: A1995RH40500009
Scopus-id: 2-s2.0-0028890750
| 5 | 5 |
| 101 | Recombinant whole cell penicillin acylase biocatalyst: Production, characterization and use in the synthesis and hydrolysis of antibiotics | Coautor: López-Munguía A., Ospina S., Merino E., Ramirez O.T. | 1995 | BIOTECHNOLOGY LETTERS | WoS-id: A1995RH40400012
Scopus-id: 2-s2.0-0029004520
| 7 | 8 |
| 102 | Enzymatic production of glucooligosaccharides containing a-(1 ? 2) osidic bonds - Potential application in nutrition | 2ᵒ autor: Lopez-Munguia A., Quirasco M., Pelenc V., Remaud M., et al. | 1995 | ANNALS OF THE NEW YORK ACADEMY OF SCIENCES | Scopus-id: 2-s2.0-0029147671
| 10 | 15 |
| 103 | Continuous production of 5'-ribonucleotides from yeast RNA by hydrolysis with immobilized 5'-phosphodiesterase and 5'-adenylate deaminase | Coautor: López-Munguía A., Olmedo F., Iturbe F., Gomez-Hernández J. | 1994 | WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY | WoS-id: A1994MW25900011
Scopus-id: 2-s2.0-0028103330
| 17 | 16 |
| 104 | Design and kinetic characterization of a whole cell penicillin acylase biocatalyst using E. coli | Coautor y autor de correspondencia: López-Munguía A., Rodríguez M.E., Quintero R. | 1994 | PROCESS BIOCHEMISTRY | WoS-id: A1994MV95200006
Scopus-id: 2-s2.0-0028112207
| 10 | 12 |
| 105 | Exponentially fed-batch cultures as an alternative to chemostats: The case of penicillin acylase production by recombinant E. coli | Coautor: López-Munguía A., Ramírez O.T., Zamora R., Quintero R. | 1994 | ENZYME AND MICROBIAL TECHNOLOGY | WoS-id: A1994PG56400011
Scopus-id: 2-s2.0-0028518967
| 26 | 27 |
| 106 | Enzymes and food flavor - a review | 2ᵒ autor y autor de correspondencia: Lopez-Munguia A., Christen P. | 1994 | FOOD BIOTECHNOLOGY | WoS-id: A1994PP43200003
Scopus-id: 2-s2.0-0028549557
| 21 | 31 |
| 107 | Production and use of glucosyltransferases from Leuconostoc mesenteroides NRRL B-1299 for the synthesis of oligosaccharides containing a-(1?2) linkages | 2ᵒ autor: Lopez-Munguia A., Remaud-Slmeon M., Pelenc V., Paul F., et al. | 1994 | APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY | WoS-id: A1994MY35700001
Scopus-id: 2-s2.0-2142784960
| 72 | 69 |
| 108 | The Institute of Biotechnology at the National University of Mexico | Coautor: López-Munguía A., Bolívar F., Galindo E., Quintero R. | 1994 | PROCESS BIOCHEMISTRY | WoS-id: A1994MV95200001
Scopus-id: 2-s2.0-33847455203
| 1 | 1 |
| 109 | Simulation of a multicolumn recirculated packed bed reactor (MRPBR) for penicillin acylase | Coautor y autor de correspondencia: Lopez-Munguia A., Gomez Aguirre A., Quintero R. | 1993 | BIOPROCESS ENG | Scopus-id: 2-s2.0-0027201508
| 0 | 6 |
| 110 | Production and purification of alternansucrase, a glucosyltransferase from Leuconostoc mesenteroides NRRL B-1355, for the synthesis of oligoalternans | 1ᵉʳ autor: López-Munguía A., Pelenc V., Remaud M., Biton J., et al. | 1993 | ENZYME AND MICROBIAL TECHNOLOGY | WoS-id: A1993KC77100013
Scopus-id: 2-s2.0-0027434515
| 40 | 42 |
| 111 | Characterization and use of a penicillin acylase biocatalyst | 2ᵒ autor: Lopez-Munguia A., Ospina S.S., Gonzalez R.L., Quintero R. | 1992 | JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY | WoS-id: A1992HJ74600015
Scopus-id: 2-s2.0-0026520168
| 75 | 82 |
| 112 | Phenylalanine ammonia lyase from Sporidiobolus pararoseus and Rhodosporidium toruloides: Application for phenylalanine and tyrosine deamination | Coautor: Lopez-Munguia A., Kawasaki Watanabe S., Hernandez-Velazco G., Iturbe-Chiñas F. | 1992 | WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY | WoS-id: A1992JE35400011
Scopus-id: 2-s2.0-0011926954
| 24 | 28 |
| 113 | Penicillin acylase extraction by osmotic shock | Coautor: López-Munguia A., Rodriguez M., Güereca L., Valle F., et al. | 1992 | PROCESS BIOCHEMISTRY | WoS-id: A1992JA86700002
Scopus-id: 2-s2.0-0000143152
| 25 | 23 |
| 114 | Characterization of a-(1-?3) branched oligosaccharides synthesized by acceptor reaction with the extracellular glucosyltransferases from l. mesenteroides nrrl B-742 | Coautor: Lopez-Munguia A., Remaud M., Paul F., Monsan P., et al. | 1992 | JOURNAL OF CARBOHYDRATE CHEMISTRY | WoS-id: A1992HT15200011
Scopus-id: 2-s2.0-0001651252
| 34 | 40 |
| 115 | A two-phase method to produce gel beads - Application in the design of a whole cell ß-galactosidase catalyst | Coautor: Lopez-Munguía A., Castillo E., Ramirez D., Casas L. | 1992 | APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY | WoS-id: A1992HU37500044
Scopus-id: 2-s2.0-0006354903
| 9 | 8 |
| 116 | Dextran and oligosaccharide production with glucosyltransferases from different strains of Leuconostoc mesenteroides | Coautor: LOPEZ-MUNGUIA A., CASTILLO E., ITURBE F., PELENC V., et al. | 1992 | ANNALS OF THE NEW YORK ACADEMY OF SCIENCES | Scopus-id: 2-s2.0-0027073245
| 0 | 14 |
| 117 | Design of two immobilized cell catalysts by entrapment on gelatin: Internal diffusion aspects | Coautor: López-Munguía A., Castillo E., Rodríguez M., Casas L., et al. | 1991 | ENZYME AND MICROBIAL TECHNOLOGY | WoS-id: A1991EU63800006
Scopus-id: 2-s2.0-0026112925
| 17 | 20 |
| 118 | Production and characterization of a dextranase from an isolated Paecilomyces lilacinus strain | 2ᵒ autor y autor de correspondencia: Lopez-Munguia A., Galvez-Mariscal A. | 1991 | APPLIED MICROBIOLOGY AND BIOTECHNOLOGY | Scopus-id: 2-s2.0-0025941271
| 0 | 27 |
| 119 | Modeling the non-steady-state response of an enzyme electrode for lactose | 2ᵒ autor: López-Munguia A., Garcia J.L., Galindo E. | 1991 | ENZYME AND MICROBIAL TECHNOLOGY | WoS-id: A1991FX50300011
Scopus-id: 2-s2.0-0026203775
| 7 | 8 |
| 120 | Enzymatic Production of a Low-Phenylalanine Product from Skim Milk Powder and Casemate | Coautor: LOPEZ-MUNGUIA, A., LOPEZ-BAJONERO, L.J., LARA-CALDERON, P., GALVEZ-MARISCAL, A., et al. | 1991 | JOURNAL OF FOOD SCIENCE | WoS-id: A1991GC08600014
Scopus-id: 2-s2.0-84985209788
| 25 | 39 |
| 121 | Production and purification of Leuconostoc mesenteroides NRRL B-1355 alternansucrase | 1ᵉʳ autor: LÓPEZ-MUNGUÍA A., PELENC V., REMAUD M., PAUL F., et al. | 1990 | ANNALS OF THE NEW YORK ACADEMY OF SCIENCES | WoS-id: A1990BS83X00110
Scopus-id: 2-s2.0-0025612899
| 10 | 12 |
| 122 | An endoglucanase from an isolated strain of Bacillus circulans | Coautor y autor de correspondencia: Canales A.L.-M., de los Angeles Olvera-Treviño M., del Carmen Wacher-Rodarte M. | 1989 | APPLIED MICROBIOLOGY AND BIOTECHNOLOGY | Scopus-id: 2-s2.0-0003884831
| 0 | 4 |
| 123 | Dextran synthesis in the presence of oxianions | Coautor: LÓPEZ-MUNGUIA A., VALDIVIA A., PAUL F., MONSAN P. | 1989 | ANNALS OF THE NEW YORK ACADEMY OF SCIENCES | Scopus-id: 2-s2.0-0024955229
| 0 | 0 |
| 124 | Influence of oxygen transfer rate on ß-galactosidase production from Kluyveromyces marxianus | Coautor: López-Munguía-Canales A., García-Garibay M., Torres J., Casas L.T. | 1987 | BIOTECHNOLOGY LETTERS | WoS-id: A1987J104500008
Scopus-id: 2-s2.0-0000222581
| 13 | 19 |
| 125 | Effect of borate ions on dextransucrase acceptor reaction | Coautor: Lopez-Munguia C.A., Prat D., Valdivia L.A., Monsan P., et al. | 1987 | BIOTECHNOLOGY LETTERS | WoS-id: A1987F840000001
Scopus-id: 2-s2.0-34250098867
| 3 | 3 |
| 126 | Enzymatic extraction of avocado oil | 2ᵒ autor y autor de correspondencia: López-Munguia A.C., Buenrostro M. | 1986 | BIOTECHNOLOGY LETTERS | WoS-id: A1986D401400010
Scopus-id: 2-s2.0-0000705680
| 67 | 83 |
| 127 | Proteolytic enzymes from Cnidoscolus chayamansa "Chaya" | 2ᵒ autor y autor de correspondencia: Canales A.L.-M., Iturbe-Chiñas F.A. | 1986 | JOURNAL OF FOOD SCIENCE | Scopus-id: 2-s2.0-0013059826
| 0 | 6 |
| 128 | Coconut oil extraction by a new enzymatic process | 2ᵒ autor: Canales A.L.-M., McGLONE O.C., CARTER J.V. | 1986 | JOURNAL OF FOOD SCIENCE | WoS-id: A1986D159000041
Scopus-id: 2-s2.0-84861709632
| 54 | 81 |
| 129 | On the kinetics of dextransucrase and dextran synthesis in batch reactors | 2ᵒ autor y autor de correspondencia: Lopez-Munguia C.A., Martinez-Espindola J.P. | 1985 | BIOTECHNOLOGY LETTERS | WoS-id: A1985AMZ4300006
Scopus-id: 2-s2.0-0021801934
| 21 | 24 |
ID's SCOPUS 